Recipes

Easy, healthy recipes focused on a plant-forward lifestyle with vegan and vegetarian options; dietitian-approved and family-friendly.

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Roasted Beets

This easy recipe for Roasted Beets brings out the sweetness in this seasonal vegetable. It’s perfect for your fall and winter menus!

Crispy Oven-Baked Kale Chips

Try this easy recipe to make crispy, light, and airy kale chips using your oven – no air-fryer or deep-fat-frying required!

How to Make Perfect Rice on the Stovetop

How do you cook rice without it becoming too gummy and sticky or too dry and chewy – without using a rice cooker or Instapot??

Homemade Vegetable Broth from Veggie Scraps

Soup season is upon us! One of my favorite ways to add more flavor to soups – especially vegetarian or vegan soups – is

30-Minute Recipe: Lemon Pesto Penne with Broccoli and Bursted Cherry Tomatoes

This simple, healthy pasta dish is an all-in-one meal that features bright lemon flavor and lots of vegetables. It’s perfect for a busy weekday night!

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Roasted Cauliflower Taco Bowls (Easy Vegan Recipe)

In honor of Earth Month, I’m excited to bring you a favorite of the Peas & Hoppy Meal Guide members: a

Creamy Butternut Squash Soup Recipe

For a healthy, delicious way to enjoy seasonal produce this winter, try this easy recipe for Creamy Butternut Squash Soup.

One of my favorite meals

Home-Cooked Valentine’s Day Dinner Menu with Recipes

Every year we celebrate Valentine’s Day with a home-cooked meal.

Don’t get me wrong; I love quality, local restaurants. I love supporting the craftsmanship

Easy Roasted Butternut Squash Recipe

Winter is the perfect time for butternut squash – and after a tumultuous week in our nation, I think a return to poetry is

Gluten-Free Green Bean Casserole

This recipe for Green Bean Casserole is made without condensed soup and crispy fried onions. It’s gluten-free with a dairy-free option!

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