Ann Kent

Credible nutrition information, cooking tips, product recommendations, and reflections on sustainability from Dietitian Ann.

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Nitrogen: the Building Block of Building Blocks

Protein.

I've ranted over its popularity in the American diet. I've warned that we're getting way more protein than we need (although so far there's no

Happiness

Happiness is... [family]
...parents visiting for the weekend.
...making homemade noodles with your niece.
...being an honorary aunt of your best friend’s kid.
...missing Grandpa

Resolution Update: Failures, Freak-outs, and Fixes

I turned around this morning and realized that it's February.

It was like bumping into a friend at the grocery store - one whom I meant

Farming when the Ground is White and the Temp is Low

I work an 8-to-5-ish job. I have weekends and holidays off, I accrue PTO, and if I'm deathly ill, I have (amazing) coworkers who will

Cleanse Diets: Do they Work? And Which one Should you Try?

Should you try a detox diet to cleanse after the holidays? Before starting one, learn what you should cleanse from and which cleanses to avoid.

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How to Set a New Year’s Resolution You’ll Actually Keep

A few years ago, I belonged to a gym that was just down the street from our house. I joined in July and

Soul Food

This Christmas I'm feeding my soul.

Most of the time I make decisions about what to eat based on health (and time

Crop Rotation

In case you hadn't noticed, winter is upon us. Snow has blanketed the fields, temperatures have dropped, and the days are short.

So what happens on

The Great Battle Against Artificial Sweeteners

Lately I've been hearing this phrase a lot: "But you know, those artificial sweeteners are worse than sugar. You might as well just eat the

An Overview of Artificial Sweeteners

Artificial sweeteners are confusing. They have weird names and are metabolized (broken down) by the body into components whose names we're not familiar with. That

The Harvest Crew

Every year my parents host a post-harvest celebration. They usually go out to a restaurant (that way mom gets to enjoy the time

The Tale of a Soda Pop

Carbs, glorious carbs!

A couple of weeks ago we talked about what happened as a reaction to the low-fat craze of the late 20th century: food manufacturers

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