Vegetarian

Eggplant is a wonderful fall seasonal vegetable, but often doesn’t make it into the spotlight because - well, what do you do with eggplant?

This high protein vegetarian recipe for Lentil Frito Pie is so easy to make. With tons of flavor, even non-vegetarians love this recipe!

Baby, it's cold outside! With almost a foot of snow outside, all I really want to do is to curl up on the couch with

Acorn squash is a perfect fall and winter vegetable for the holiday. Choose either oven or slow-cooker method for this easy, beginner-friendly recipe.

This plant-based recipe for Mujadara is the perfect winter comfort food that’s packed with nutrition. The tanginess of the yogurt balances the sweetness of the

Falafel is a middle-eastern dish made from ground chickpeas (some call them garbanzo beans) or fava beans which are rolled into balls and

I am officially up to my ears in butternut squash.

Lately when I've collected my CSA I've been stocking up on these

This no-knead sourdough sandwich bread recipe has a soft crust, uses only wild yeast and doesn’t require any special equipment. Learn step-by-step how to feed

This Broccoli Rice Casserole recipe doesn’t use condensed soup or shelf-stable cheese. Try this gluten-free recipe made with natural ingredients!

Pumpkin is a nutritious, delicious fall seasonal vegetable and lends perfect flavor and nutritional benefits to this easy homemade granola recipe.

Fall is in the

This easy recipe for healthy homemade macaroni & cheese is full of flavor with added veggies to make this an all-in-one meal. Enjoy this recipe

If the very words "Brussels sprouts" had you wrinkling your nose and tempted you to avoid reading further, this message is for you.